AGNESI

AGNESI PESTO PASTA SAUCE 185G.

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General Information 
Traditional pesto sauce of Liguria region where is a good place to grow high quality basil giving rich taste and more delicious than other places. Also a source of good extra virgin olive oil including other ingredients in the Mediterranean. Pounded together, giving texture & nice aroma of original Italian sauce. It's ready-to-eat sauce, just mix with pasta, spread on pizza / bread / lasagna sheet, or mixing with salad dressing. 
Ingredients/Materials 
(Basil (39%), Olive Oil (19%), Extra-Virgin Olive Oil (11%), Sunflower Oil, Grana Padano PDO Cheese [(Cow's Milk, Salt, Rennet, Preservative: Lysozyme from Egg) (7%)], Cashew Nuts, Potato Flakes, Salt, Pine Nuts (1.7%), Dextrose, Pecorino Romano PDO Cheese [(Sheep's Milk, Salt, Rennet) (0.8%)], Garlic, Acidity Regulator: Lactic Acid, Antioxidant: Ascorbic Acid. Gluten Free) 
Nutrition 
(Per 100g,Energy,Fat, of which saturates,Carbohydrate, of which sugars,Fibre,Protein,Salt) 
Country of origin Italy

AGNESI PESTO PASTA SAUCE 185G.

ProductDetail.Brand AGNESI

ProductDetail.Category PASTA MACARONI SPAGHETTI