Ingredients/Materials
(Chicken 57%, Batter 25%, Marinade 18%, Disodium 5'-Riobnucleotides as Flavour Enhancers, No MSG Added, No Preservatives Added.)
Nutrition
(Serving size : 100g,Serving(s) per container : 4.5,Total energy,Energy from fat,Total fat,Saturated fat,Cholesterol,Protein,Total carbohydrate,Dietary Fiber,Sugars,Sodium,Vitamin A,Vitamin B1,Vitamin B2,Calcium,Iron,*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000kcal diet.)(*Percent Thai RDI,Serving(s) per container : 4.5,Total energy,Energy from fat,Total fat,Saturated fat,Cholesterol,Protein,Total carbohydrate,Dietary Fiber,Sugars,Sodium,Vitamin A,Vitamin B1,Vitamin B2,Calcium,Iron,*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000kcal diet.)
Preparation and Usage
Fry for 4-5 minutes at medium heat 170°C-175°C until fully cooked and golden brown.
Storage
Keep frozen at -18°C or below. Do not refreeze after defrosting.
Country of origin
Thailand