General Information
Mixed with iodine, no color, no MSG, NO MSG
Ingredients/Materials
Soy sauce (16% protein) 75%, sugar 5%, salt 4%, used disodium 5-ribonucleotide. as food flavoring agent
Preparation and Usage
For the marinated, stewed menu, the protein concentration and soy sauce content is high.
Safety Information
Information for food allergies: Contains soy, wheat.
Storage
After opening, store in the refrigerator.
Country of origin
Thailand