General Information
Experience the deliciousness of real seaweed. Original taste from Korea selected high quality algae Focus on growing photosynthetic algae. Thoroughly by turning every 6 hours, only the algae harvested for the second cycle, which is the best cycle, were screened. to obtain dense algae before being produced in sheets and stored at -18 degrees to maintain freshness always All this to give you a full mouthful of deliciousness. with crispy seaweed flat sheet Produced according to the authentic Korean style The mashita is delicious, full of seaweed.
Ingredients/Materials
(Dried Seaweed 85.00%, Palm Oil 8.00%, Original Seasoning 5.87%, Iodized Salt 1.13%)
Country of origin
Thailand