Experience the authentic taste of Thailand with ROSDEE MENU Laab Namtok Powder, a seasoning blend designed to bring the full-flavored essence of Thai cuisine to your kitchen. This seasoning powder is perfect for creating the traditional Laab and Namtok dishes, known for their spicy and savory profiles. Made in Thailand, this product captures the rich and aromatic flavors that are characteristic of Thai cooking, making it an essential addition to your culinary repertoire.
ROSDEE MENU Laab Namtok Powder is crafted to provide a convenient and easy way to prepare these classic dishes without compromising on taste. Whether you're a seasoned chef or a home cook, this seasoning mix ensures that you can enjoy the authentic taste of Thai spicy minced meat dishes with minimal effort. Its compact sachet is ideal for maintaining freshness and ease of use.
- Chili
- Salt
- Sugar
- Monosodium Glutamate
- Spices
- Citric Acid
- Yeast Extract
- Natural Flavoring
- Use 1 sachet of ROSDEE MENU Laab Namtok Powder for every 300g of minced meat.
- Mix the powder thoroughly with the meat and cook until done.
- Add fresh herbs such as mint and coriander for an enhanced flavor.
- Serve with sticky rice or fresh vegetables for a complete meal.
- Adjust seasoning to taste if necessary.
- Contains monosodium glutamate; not recommended for those sensitive to MSG.
- Store away from direct sunlight and moisture to maintain product quality.
- Ensure the sachet is sealed properly after use to prevent contamination.
- Store in a cool, dry place.
- Keep the sachet tightly sealed when not in use.
- Avoid exposure to high humidity and heat.
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Country of origin