General Information
Surimi Processed white fish meat, Sugar, Egg, Humectant INS 450, INS 451, INS 452 43.0%, Starch 12.5%, Egg white liquid 4.5%, Iodide salt 1.5%, Crab extract 0.6%, Natural colour INS 120 0.04%, Flavour INS 160c 0.01% "Identical artificial flavour and taste" "Flavour enhancer: Disodium 5 -Inosinate and Disodium 5 -guanylate" Allergen : Fish, Egg, Wheat starch, Crustacean and Soy
Ingredients/Materials
The packaging is not suitable for microwave use
Preparation and Usage
1. Removing the film and Enjoy eat
Safety Information
The packaging is not suitable for microwave use
Storage
Store at 0 - 4 °C
Country of originThailand