Ingredients/Materials
(Sugar 40%, Red Chilli 20%, Garlic 20%, Water 14%, Salt 5%, Acidity Regulator 1% (Acetic Acid (INS260)).)
Preparation and Usage
Dipping Sauce for all kinds of fried, steamed, grilled or roasted food.
Storage
Store in a cool dry place and keep away from direct sunlight. Shake well before use. Once opened, secure the lid tightly, keep refrigerated and consume within 6 months.
Country of origin
Thailand