General Information
Enjoy having a variety of food with TONTUA Bean Vermicelli. Made with mung bean as main ingredients while adding other types of flour in a process, TONTUA Bean Vermicelli is softer and chewier than normal Bean Vermicelli. It is suitable for cooking quick and easy dishes that only require a minimum heat.
- Non-sticky and non-soggy even cooked for a long time
- Clear and chewy texture
- No fat and cholesterol
- Suitable for many cooking styles
Country of originThailand