฿499.00/Each
General Information
Ingredients/Materials
stainless steel
Preparation and Usage
Use for cooking.
Storage
1. Do not use abrasive steel wool for cleaning. 2. Should not soak or touch acid or salt or strong alkali such as fish sauce, lemon juice, vinegar 3. Use a sponge to clean and dry immediately after use.
Country of origin
Thailand
1. Made of stainless steel, special grade 420 J2.
2. Special sharpening, Extra Sharpening, 2 times sharpening system for superior sharpness
3. The handle is firm, comfortable, strong, durable, is the same texture as the knife.
4. Suitable for use in the kitchen, dining room, restaurant or by household.
Ingredients/Materials
stainless steel
Preparation and Usage
Use for cooking.
Storage
1. Do not use abrasive steel wool for cleaning. 2. Should not soak or touch acid or salt or strong alkali such as fish sauce, lemon juice, vinegar 3. Use a sponge to clean and dry immediately after use.
Country of origin
Thailand