15 Times more durable* Comfortable, easy to cook and clean with nonstick ability Good for health, less oil use Good heat distribution Strong bakelite handle with ergonomic design Safety with U.S. FDA approved coating Extreme *compares with normal non stick fry pan
Ingredients/Materials
Aluminium
Preparation and Usage
Can use with induction cooker and all stove
Storage
USE AND CARE
Before using
- Peel labels off and wash the cookware with dishwashing liquid. Then rinse and dry.
When using
- Use low to medium heat. Preheat the cookware for 1-2 minutes before cook.
- If it is used on a gas stove, the cookware’s size should be fitted with the stove’s size.
The cookware should be put on the stove grate to prevent the side of cookware from the flame.
- Use nylon or wooden cooking tools. To prevent scratching, avoid using sharp metal kitchen tools such as knife,
fork or metal ladle.
Cleaning
- When finished cooking, take the cookware out of the stove. Do not pour cold water into the cookware while it is hot.
- To remove the stain, put lukewarm water on the cookware then wash the cookware by using the sponge with dishwashing liquid.
- Do not use steel wool or coarse scouring pad.
Country of origin
China