Product Description
1.Ultimate pan, really durable even use for long time. Use well, non-stick same as the first day of use
2.Coated with the most durable coating from Teflon
3.Manufatured with latest technology “Skin Armour Technology” which create high-low surface, has the skin armour to protect the skin surface from the use of utensil
4.Manufatured with forging, create end of the pan with special thickness, good at heat dissipation, the food is thoroughly cooked.
5.The handle has roundness, easy and comfortable grip.
6.Safe, certified for safety by U.S. FDA
7.No substances that are the cause of cancer
8.Can use with all type of stoves with new “Energy net induction” technology
Preparation and Usage
Cooking
Storage
USE AND CARE
Before using
- Peel labels off and wash the cookware with dishwashing liquid. Then rinse and dry.
When using
- Use low to medium heat. Preheat the cookware for 1-2 minutes before cook.
- If it is used on a gas stove, the cookware’s size should be fitted with the stove’s size.
The cookware should be put on the stove grate to prevent the side of cookware from the flame.
- Use nylon or wooden cooking tools. To prevent scratching, avoid using sharp metal kitchen tools such as knife,
fork or metal ladle.
Cleaning
- When finished cooking, take the cookware out of the stove. Do not pour cold water into the cookware while it is hot.
- To remove the stain, put lukewarm water on the cookware then wash the cookware by using the sponge with dishwashing liquid.
- Do not use steel wool or coarse scouring pad.
Care
- If there is the stain on the cookware, use the sponge dipped into the lemonade or vinegar. Then, wash, rinse and dry.
Thailand