General Information
Quality products form Tharikan Foods's production advanced technologies in every step. Through the production and packing process from factories with World-class standards.
Ingredients/Materials
Chicken Meat 81.00%,Tapioca Flour 6.00%,Sugar 2.00%, Non-Iodized salt 1.00%, Sesoning 0.76 %, Flavor enhancer (Monosodium Glutamate(INS621)), Colour retention agent(INS250), Emulsifier(INS451)i), Antioxidation Agent(INS316)
Preparation and Usage
- For sausage 5-10 pieces
- Fry: Fry in hot oil 170 -180 °C for about 1-2 minutes
- Boli: Heated in hot water 85-100 °C for about 3-5 minutes
- Microwave: take off product bring on plate glass Microwave oven 800-900 watt for about 30-45 seconds, 1300 watt for about 20 -25 seconds.
Safety Information
After opening the envelope should be consumed within 2-3 days.
Storage
Keep refrigerated 0- 4˚C
Country of originThailand