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฿27.00/Each
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General Information
Just add warm water to get a delicious jelly. sweet and tender will be adapted into any dessert menu is delicious or to eat empty Paired with fruit, it's even more delicious
Ingredients/Materials
(Sugar 86%, Natural Identical Flavour Added, Artificial Colour Added (INS 122, INS 124), Gelling Agent (Gelatin), Acidity Regulator (INS 297, INS 331(iii)))

Preparation and Usage

1. Add 1 cup (8oz.) of boiling water to powder mix and stir until dissolved. Add another more cup of cold water and stir.

2. Pour into mould or bowl.

3. Chill in refrigerator until firm.

4. To unmould, Loosen edges with knife. Dip mould into warm water. Place serving dish over mould and turn both upside down. Shake mould gently and remove dessert.



Country of origin

Thailand