Surimi ((Processed white fish meat, Sugar, Humectant (INS 420(i)), Egg, Stabilizer (INS 450(iii), INS 451(i) INS 452(i)))) 40.0%, Wheat starch 8.0%, Thickener (INS 1420) 3.0%, Sugar 2.5%, Iodized edible salt 1.5%, Soy protein 0.6%, Palm oil 0.6%, Crab extract 0.4%, Egg white 0.2%, Artificial colour (INS 170(i)) 0.2%, Natural colour (INS 120) 0.05%, Flavouring agent (INS 160c(i)) 0.01%
"Flavour enhancer: Monosodium L-glutamate and Disodium 5'-ribonucleotide"
" Identical artificial flavour and taste, Utilize artificial and natural colouring"
Allergen: Contains Fish, Egg, Wheat starch, Soy and Crustacean
1. Removing the film and Enjoy eat