General Information
Surimi based product form LUF, The quality assurance system with global standard such as GMP, HACCP, BRC, ISO 14001, MSC, Halal etc. and using quality raw materials There are labor and environmental standards.
Nutrition
One Serving: 8 Pieces (100 g)
Serving per bag: 2.5
Preparation and Usage
1. Thawing by refrigerator 2-6 °C overnight or Thawing at room temperature
2. Complete thawing, ready to eat
Safety Information
The packaging is not suitable for microwave use
Storage
Store at -18 °C
Country of originThailand