General Information
Shaped into a round shape, stuffed with cheese, golden yellow skin, greasy cheese, mellow flavor.
Ingredients/Materials
(Fish Paste 50%, Cheese 10%, Wheat Starch & Modified Tapioca Starch 8%, Flavour Enhancer (Monosodium Glutamate), Stabilizer (INS 450(iii), 451(i)), Thickener (INS 1420).)
Safety Information
If refrigerated, it can be stored for 7 days, if frozen, it can be stored for 1 month.
Nutritions
(erving size : 1/5 Pack (100g),Serving per container : 5,Total Energy,Energy from Fat,Total Fat, Saturated Fat, Trans Fat,Cholesterol,Protein,Total Carbohydrate, Dietary Fiber, Sugars,Sodium,Vitamin A,Vitamin B1,Vitamin B2,Calcium,Iron,Vitamin C,*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000kcal diet.)(Percent Thai RDI*,Serving per container : 5,Total Energy,Energy from Fat,Total Fat, Saturated Fat, Trans Fat,Cholesterol,Protein,Total Carbohydrate, Dietary Fiber, Sugars,Sodium,Vitamin A,Vitamin B1,Vitamin B2,Calcium,Iron,Vitamin C,*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000kcal diet.)
Storage
Freeze below -18°C.
Preparation and Usage
Cooking Instruction - Steam for 7-10 min. - Boil in hot water for 3-5 min. - Deep fried at 150-160°C for 1-2 min. - Microwave it with 800-900 W for 2-3 min.
Country of origin
Thailand