PNC CHINESE PORK SAUSAGE 450 G.
฿175.00/Each
General Information
PNC Traditional Chinese Pork Sausage. Tender texture with delicious taste. Food safety control through GHP & HACCP standards.
Ingredients/Materials
Preparation and Usage
Safety Information
After openig, the bag should be tightly closed, stored in refrigerator (0-4°C), and consumed within 7 days.
Storage
Store in a cool and dry place. Avoid exposure to sunlight.
Country of origin
Thailand
PNC Traditional Chinese Pork Sausage. Tender texture with delicious taste. Food safety control through GHP & HACCP standards.
Ingredients/Materials
Pork 73%, Fat 15%, Seasoning 12%
Flavor Enhancer (Monosodium L-Gluamate)
(INS 250, INS 316, INS 450(i), INS 451(i))
Preparation and Usage
Remove from the bag. Put into boiling water for 3-4 minutes.
Strain sausages from water and cut into small pieces.
Shallow fry in oil with medium heat until golden brown.
Follow these steps for great tasting Chenese Pork Sausages.
Safety Information
After openig, the bag should be tightly closed, stored in refrigerator (0-4°C), and consumed within 7 days.
Storage
Store in a cool and dry place. Avoid exposure to sunlight.
Country of origin
Thailand