General Information
Sabroso Pure Olive Oils must be perfect; they are golden with greenish tones; clean in taste, without bitterness; they are oils matured from the blend of olives, normally ‘Arbequina’ and ‘Hojiblanca’, and other autochthonous types. They are difficult to find because of their perfection and durability. It is perfectly for cooking & frying.
Nutrition
(Serving size: 1 Tbsp (15ml),Calories,Calories from Fat,Total Fat, Saturated Fat, Polyunsaturated Fat, Monounsaturated Fat,Cholesterol,Sodium,Total Carbohydrate,Protein,Not a significant source of dietary fiber, vitamin A, vitamin C, calcium and iron.,*Percent Daily Values are based on a 2000 calorie diet.)(%Daily Value*,Calories,Calories from Fat,Total Fat, Saturated Fat, Polyunsaturated Fat, Monounsaturated Fat,Cholesterol,Sodium,Total Carbohydrate,Protein,Not a significant source of dietary fiber, vitamin A, vitamin C, calcium and iron.,*Percent Daily Values are based on a 2000 calorie diet.)
Preparation and Usage
Ideal for frying and saucing.
Storage
Olive oil becomes cloudy at temperatures below 45˚F (7˚C). Do not refrigerate
Country of origin
Spain